Doors at 5 PM – “Farm to Table Family Style Dinner”:
Seasonal salad
Herb grilled chicken
Roasted fingerling potatoes
Fall vegetables
Home baked bread
-the above will be served family style to each table
Apple cake w/ custard sauce
-this will be individually plated
A coffee/tea station will be available for guests to help themselves.
Water and homemade lemonade will be on each table.
A vegetarian option will be available for those requesting one. Requests for dietary restrictions can be made by contacting [email protected]
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